Cooking class: learn to make egg pasta

5,00

Price: 40€ /person


Schedule now with 5€
Pay 35€ on experience day

Enjoy an authentic Food Experience to learn how to make the real Italian egg pasta, the Ligurian Pesto souce and the typical bruschetta with fresh garden products!

3.5 hours min.4 ppl. La Spezia

 

SELECT THE DATE TO BOOK YOUR EXPERIENCE

Description

A basic recipe for fresh egg pasta

Gather flour, oil, eggs, salt… and start kneading the dough to make pasta. Then, visit the vegetables garden to pick up basil and all vegetableas you like to prepare and put on your bruschette. Enjoy your time and your self prepared Italian meal!

The experience is activated upon reaching of minimum number of bookings (see below).

 

Experience Information

Meeting Time: 9.30am or 4.30pm
End Time: 1pm or 8pm
Meeting Point: Cozzano, La Spezia
Participants: min.4 / max.10 ppl.
Family friendly
Suitable for disabled
Pet friendly
Languages: IT – EN – RU
We are here to provide you with more information, answer any questions you may have, create your tailored experience!
Contact us

In case the requested number of reservations is not reached 24 hours before the experience, a refund will be issued for those who have scheduled the experience on website. See all the FAQ.

 

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