The experience in a nutshell
- Visit to the olive farm
- Oil tasting with nibbles
- Transfer to and from location
Marco guides you through the whole oil-making process in his farm, which includes olive groves, oil mills, and tasting areas. During the experience, you get to know about the native Razzola olive, the raw material for the excellent Riviera di Levante protected designation of origin oil and its organic-process transformation.
Marco is also a professional oil taster, and he shows you how to taste olive oil to appreciate all its nuances.
If you wish, Giulia, Letizia, and Teresa welcome you to the DoinItaly Welcome Point to give you all the information needed for the experience and Marco will be your guide.
How to reach the meeting point
Receive all detailed information in your booking confirmation e-mail.
Ponzano can be easily reached by car.